Abstract:

East African Highland Bananas are a major staple food in the East African region. However, banana weevil (Cosmopolitessordidus) is a major production constraint to bananas and may cause
damage levels of up to 100%. Pesticides can effectively control banana weevil but these are unaffordable by resource
poor farmers, besides being environmentally unfriendly. The use of resistant cultivars therefore, may be a safer long
term intervention strategy for banana weevil control. An experiment was conducted to screen all the Musa germplasm
found in Uganda for response to banana weevil, and evaluate levels of susceptibility. Weevil damage levels indicating
both peripheral and inner damage were scored at harvest and used in two multivariate analyses. Cluster analysis
grouped the cultivars into three significantly different groups; resistant, intermediate and susceptible. Most of the
East African Highland 'Matooke' cultivars were more homogenous in their response to banana weevil, with most of
them falling into the intermediate group. One East African Highland cultivar Nalukira (a beer type) was grouped
among the resistant cultivars while three, Nakawere, Namafura, and Ndiibwabalangira, were clustered as susceptible.
Principal component analysis revealed almost similar results. the most resistant which showed high resistance
levels may be good sources of resistance genes for genetic improvement of land races for resistance to banana weevil.