Item Details

Title: Weaning of Pikeperch_Sander lucioperca L._Larvae and the Importance of Highly Unsaturated Fatty Acids

Date Published: 2012
Author/s: Martin Sserwadda
Data publication:
Funding Agency :
Copyright/patents/trade marks:
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Affiliation: NARO
Keywords: Pikeperch; Sander lucioperca; Weaning; Fatty acids; Cortisol; Stress; Artemia

Abstract:

Weaning of pikeperch (Sander lucioperca L.) larvae and the importance of highly unsaturated
fatty acids was examined in two consecutive experiments. In the first experiment, 16day old larvae (wetweight:5mg;dryweight:0.82mg;length:9.52mm) were reared in 10-1 cylindricalconical
tanks in a recirculating system (20±l° C) at a stocking density of 60 larvae litre 1 and fed either enriched Artemia or non enriched Artemia nauplii for 10 consecutive days. Enrichment
was achieved with either DHA selco® or ICES 30/0.6 emulsions. Larval growth was similar for all
treatments, with the best growth (mean wet weight: 55.1±20.8mg) obtained by fish larvae fed
DHA enriched Artemia nauplii and the lowest growth (wet weight: 16.7±10.3mg) in fish fed non
enriched Artemia nauplii. The specific growth rate ranged between 19.2±2.0 - 24.0±2.0%day
while survival rate ranged between 6.8±0.7 - 8.0±0.7 with larvae fed on DHA enriched Artemia
and EPA enriched Artemia respectively. FAME composition in larvae at 26 days post hatch (dph) was similar although larvae fed DHA enriched Artemia had the highest FAME content
(94.3mg.gDW1) and the lowest FAME content was (84.8mg.gDW1) for those that received non enriched Artemia nauplii. In the second experiment, 26 day old larvae obtained from
experiment! were reared under similar culture conditions but at a lower stocking density of 9 larvae litre and were fed exclusively with artificial feed (AgloNorse®, O-Range® and Vegetable test diet), under five treatments (DHA- AgloNorse® (DHA-A),DHA- O-Range® (DHA-O),DHAVegetable
(DHA-V),EPA- AgloNorse® (EPA-A),NON- Vegetable (NON-V)) for a period of 13 days.
Significant differences were observed in larvae that received DHA-A and NON-V and DHA-0
treatments while those under EPA-A and DHA-V seemed non significant. The best growth (wet weight: 103.2±7.3mg) and lowest growth (wet weight: 52.1±15.7mg) was obtained by fish
larvae that received DHA-A and NON-V treatments respectively. Larvae that received dietary
HUFAs (DHA-A, EPA-A and DHA-O) throughout the experimental period had the highest DHA and EPA levels, between 17.9 - 22.3mg.gDW 5.0 - 5.3mg.gDW respectively. When
exposed to stress by confinement in 21-beakers with either culture water or saline water (15ppt), larvae at 26dph expressed more cortisol than larvae at 39dph.