Abstract:
This Uganda Standard specifies requirements and methods of sampling and test for tropical dried fruits and
other fruits which have been suitably treated and which are offered for direct consumption or further
processing.
It also covers dried fruits which are packaged in bulk containers and which are intended for repackaging into
consumer size containers or for direct sale to consumers.
This draft standard applies to fruits below;
• mango, Mangifera spp.;
• banana, Musa spp.;
• pawpaw, Carica spp. (papaya);
• pineapple, Ananas spp.;
• jackfruit, Artocarpus spp.;
• guava, Psidium guajava; and
• others fruits such as apples as may be applicable